The perception of researchers in food and nutrition on the modalities of foment to health research and its contribution to the National Policy of Food and Nutrition. Com. Ciências Saúde [Internet]. 2017 Dec. 27 [cited 2026 Feb. 11];27(01):43-52. Available from: https://revistaccs.espdf.fepecs.edu.br/index.php/comunicacaoemcienciasdasaude/article/view/87