Quais fatores influenciam o controle metabólico do diabetes?

Authors

  • Aline Juliana Moreira Federal University from Jequitinhonha and Mucuri's Valleys image/svg+xml
  • Amanda Aparecida Januária Federal University from Jequitinhonha and Mucuri's Valleys image/svg+xml
  • Ana Maria Alves Federal University from Jequitinhonha and Mucuri's Valleys image/svg+xml
  • Luciana Neri Nobre Federal University from Jequitinhonha and Mucuri's Valleys image/svg+xml

DOI:

https://doi.org/10.51723/ccs.v27i04.54

Keywords:

Diabetes mellitus, Conhecimento, Atitude, Escolaridade, Idade

Abstract

Objective: To evaluate which factors influence the metabolic control of diabetes. Methods: Cross-sectional study occurred during the period August 2013 to July 2015 with 26 diabetics treated at the Clinical Nutrition School in Diamantina, Minas Gerais. For data collection socioeconomic, anthropometric and biochemical variables were evaluated. Also, they were evaluated on knowledge of diabetes and psychological attitudes regarding the disease through the DKN-A questionnaire and ATT-19, respectively. The study of the relations of the factors that influence poor metabolic control (glycemic and lipemic) diabetes was carried out by Poisson re‑ gression. It value significance level was adopted p <0.05. Results: There was a predominance of females (80.76%) with a mean age of 55.0 ± 12.9 years. As for education and disease diagnosis time, the averages were respectively 9.73 ± 4.59 and 7.58 ± 6.95 years. None of the variables influenced the poor glycemic control, while the bad lipemic control was associated with increased age of the study subjects (PR = 1.62; p-value = 0.020). Conclusion: The results of this study indicate that most diabetics studied presents profile anthropometric and biochemical inadequate. Regarding the metabolic control, the bad lipemic control was associated with increased age of the volunteers, showing that the higher the worst age is lipemic control, indicating that individuals with higher age need to be better targeted to have more appropriate attitudes towards the demands imposed by diabetes.

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Author Biographies

  • Aline Juliana Moreira, Federal University from Jequitinhonha and Mucuri's Valleys

    1 Departamento de Nutrição. Universidade Federal dos Vales do Jequitinhonha e Mucuri, Diamantina Minas Gerais, Brasil. UFVJM

  • Amanda Aparecida Januária, Federal University from Jequitinhonha and Mucuri's Valleys

    1 Departamento de Nutrição. Universidade Federal dos Vales do Jequitinhonha e Mucuri, Diamantina Minas Gerais, Brasil. A pesquisa foi realizada no Departamento de Nutrição/ UFVJM

  • Ana Maria Alves, Federal University from Jequitinhonha and Mucuri's Valleys

    1 Departamento de Nutrição. Universidade Federal dos Vales do Jequitinhonha e Mucuri, Diamantina Minas Gerais, Brasil.

  • Luciana Neri Nobre, Federal University from Jequitinhonha and Mucuri's Valleys

    Departamento de Nutrição, Universidade Federal dos Vales do Jequitinhonha e Mucuri. Campus JK, Rodovia MGT 367 – Km 583, no 5000 – Alto da Jacuba, Diamantina/MG, 39100000. 

References

Published

2017-10-24

Issue

Section

Clínica Assistencial

How to Cite

1.
Quais fatores influenciam o controle metabólico do diabetes?. Com. Ciências Saúde [Internet]. 2017 Oct. 24 [cited 2026 Feb. 11];27(04):301-8. Available from: https://revistaccs.espdf.fepecs.edu.br/index.php/comunicacaoemcienciasdasaude/article/view/54

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